Beef Recipes

Beef stew, beef stroganoff, slow cooker pot roast: find the best beef recipes, including hundreds of ways to cook ground beef for tonight's dinner.

Staff Picks

Easy Meatloaf

Rating: 4.5 stars 8276
This easy meatloaf recipe is one of our best--made over 7,000 times and never disappoints! This no-fail meatloaf makes 8 servings.
By Allrecipes Member

Hamburger Steak with Onions and Gravy

Rating: 4.5 stars 4089
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!

Tender Eye of Round Roast

Rating: 4.5 stars 223
Expand your culinary arsenal with this hearty, Paleo-friendly meal from Russ Crandall of The Domestic Man.

World's Best Lasagna

Rating: 5 stars 18997
Filling and satisfying, John Chandler's lasagna is our most popular recipe. With basil, sausage, ground beef and three types of cheese, it lives up to its name.

Slow Cooker Cowboy Beans

Rating: 4.5 stars 56
This slow cooker recipe delivers a hearty dish of hamburger, bacon, and beans in a thick and sweet sauce.

Chef John's Perfect Prime Rib

Rating: 5 stars 1888
Chef John's mathematical method for prime rib is perfect every time.

Sloppy Joes II

Rating: 4.5 stars 7514
Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns.
By Allrecipes Member

Stuffed Peppers

Rating: 4.5 stars 1926
Stuffed peppers filled with a hearty ground beef and rice filling.
Advertisement

Inspiration and Ideas

How To Make Salisbury Steak
The basic recipe for this comfort food classic is super-simple: seasoned ground beef patties, browned in a skillet, and served with a gravy.
25 Best Ground Beef Recipes
Find dozens of ideas to get dinner on the table.
Absolute Best Liver and Onions
Rating: 4.5 stars 653

This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1) soak in milk, 2)turn liver as little as possible and 3) don't overcook!